The following menu is for home-delivered meals in Genesee County.
The Batavia and Havenwood Mealsites are now open. To make or cancel reservations, please call (585) 343-1611 for Batavia and (585) 344-1260 for Havenwood.
All lunches include 1% milk.
Menu is no added salt and low sugar. Menu is subject to change.
For more information, call the Genesee County OFA at (585) 343-1611.
nMonday (Batavia and Havenwood sites open): Vitamin C juice, hot dog with bun, vegetarian beans, cauliflower, fruit cocktail.
nTuesday (Havenwood open): Chef’s Choice entree, diced potatoes, lima beans, multigrain bread, pudding with fruit treat.
nWednesday (Havenwood open): Pot roast with gravy, mashed sweet potatoes, broccoli florets, whole wheat bread, diced pears.
nThursday (Batavia and Havenwood open): Soup Day, minestrone soup with crackers, macaroni and cheese, stewed tomatoes, multigrain bread, mandarin oranges.
nFriday (Havenwood open): Chicken and gravy, oven-browned potatoes, carrots, whole wheat bread, gelatin with topping.
Meals are delivered to Livingston County residents age 60 and older, regardless of income and who cannot prepare meals for themselves or attend a congregate meal site. The meal sites are located at Village Building, 74 Genesee St., Avon (open Tuesdays through Fridays); Dansville United Methodist Church, 5 Chestnut Ave., Dansville, Boys & Parker VFW Post, 3 Elm St., Mount Morris, and Wildbriar Estates, 17 Wildbriar Drive, Livonia (all open Mondays through Thursdays).
The suggested contribution is $3 per meal and the program accepts SNAP (Food Stamp EBT) benefit cards. No one will be denied a meal because of inability to contribute the suggested contribution.
For more information, contact the Livingston County Office for the Aging at (585) 243-7520 or (585) 335-1732.
All lunches include margarine and 1% milk.
nMonday: Meatball sub, hot dog bun, wax beans, spinach, cherry crisp.
nTuesday: Lemon pepper chicken, rice pilaf, peas, grape juice, peaches.
nWednesday: Salisbury steak with onion gravy, mashed potatoes, broccoli, wheat bread slice, apricots.
nThursday: Ham with brown sugar glaze, baked sweet potato, garlic green beans, wheat bread slice, escalloped apples, tomato juice.
nFriday: Roasted turkey breast with gravy, wild rice, roasted beets, wheat roll, cookie.
The Orleans County Meals on Wheels program provides a hot nutritious meal delivered around noon time.
Extra cold meal available for supper (approved by case manager), and/or frozen weekend meals; suggested contribution $3 for noon meal, $5 for both hot and cold meals, and $6 for both freezer and weekend meals.
The program is a partnership between the Orleans County Office for the Aging and Arc of Genesee Orleans.
For more information, call the Meals on Wheels of Orleans County - Arc of Genesee Orleans (585) 589-5424.
Bread of the day and milk served daily. For more information, call the Wyoming County OFA at (585) 786-8833 or 1 (800) 836-0067.